Light, flavorful, and very refreshing! A must try!
A must try, so different, smooth and tasty for hot afternoon sipping.
So fresh, so crunchy, so good!
Quick and delicious, with the right amount of spice. Sauté onions, garlic, peppers and mushrooms in olive oil. Add boiled pierogis to the mix, season with salt and pepper and finish with dried chili’s and Parmesan cheese sprinkle. Enjoy!
Now there’s a mouthful! This bread is quick and easy to put together. Get creative with your ingredients. This baked up moist and delicious with the right amount of sweetness, crunch, and spice. Enjoy!
Here’s a little pick me up, knowing spring is on its way.
Are you dreaming of this years gardening plans? Well here is some food for thought. Why not try and grow something different. Great article from BH&G.
I modified this recipe. You can easily add to it with bacon bits, onion flakes, parsley…very versatile. 4 eggs 2 cups shredded cheddar cheese 1 cup almond flour 2 tsp baking powder 2 tbsp melted butter 2 small chopped jalapeños 2 tsp garlic powder Bacon bits Dried onion flakes Parsley flakes Preheat oven to 425 … More Gluten Free Jalapeño Cheddar Biscuits!
Nothing like fresh cut flowers from your garden to enhance small space living. Doesn’t have to be on a large scale. With the littlest vase, vessel, or glass, you can still make for a beautiful arrangement.
Sliced skirt steak marinated in Franks hot sauce. Lay flat on a baking sheet or roasting pan. Sprinkle with kosher or coarse sea salt. Bake on the lowest oven setting for 2.5-3 hours, turning half way. Store in a sealed container and refrigerate.
These are easy and quick party favors for a nice weekend afternoon snack with friends.
Easy bake and makes an ideal gift for any occasion.
Pinwheels are a bit of work to put together, but they are worth it and freeze well too.
This made for a fun afternoon with friends. You can even make this for kids or create your own versions.
These organic microgreens are grown hydroponically and then sold to local restaurants and farmers’ markets. Reach out for tips and how to’s.
So easy to make. Take 8oz of salmon, crab, or tuna. Mix with a tablespoon of good Greek yogurt, one egg, fresh dill, and add grated Parmesan cheese. Mix together and form into patties. Cook on medium high heat and top with herb spread. Tzatziki is a staple in my home.
Poach eggs in boiling water. Toast your bread and top with smoked salmon, capers, and eggs and then sprinkle fresh dill.
Slice cucumber to desired thickness. Top with any of these spreads: cream cheese, chèvre, herbed spread. Also, top with smoked salmon, capers, and dill sprigs. Perfect bite size. Fresh, healthy, and crisp.
Dessert from a wonderful birthday luncheon for a dear friend. This is one of my favorites and it’s an easy chocolate cake to make. You can dress it up in any way. I marinated it in amaretto with strawberries. You can use any ground nut. Put in peanut butter, cranberries, coconut, and all kinds of … More Chocolate Chickpea Cake Recipe
A wonderful birthday luncheon for a dear friend. We prepared a spinach, mushroom, and feta salad along with a seafood medley. Yummy!